{"product_id":"biscuit-the-history-of-a-very-british-indulgence","title":"Biscuit: The History of a Very British Indulgence","description":"\u003cp\u003eJammie Dodgers. Chocolate Digestives. Shortbread.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Ginger snaps. Which is your favourite? British people eat more biscuits than any other nation; they are as embedded in our culture as fish and chips or the Sunday roast. We follow the humble biscuit's transformation from durable staple for sailors, explorers and colonists to sweet luxury for the middling classes to comfort food for an entire nation.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Like an assorted tin of biscuits, this charming and beautifully illustrated book has something to offer for everyone, combining recipes for hardtack and macaroons, Shrewsbury biscuits and Garibaldis, with entertaining and eye-opening vignettes of social history.\u003c\/p\u003e\n\u003cp\u003eFormat: Paperback\u003cbr\u003e Published: in UK in 2021\u003cbr\u003e Publisher: Vintage Publishing\u003cbr\u003e Pages: 320\u003cbr\u003e Language: English\u003cbr\u003e ISBN 13: 9781529112245\u003cbr\u003e ISBN 10: 1529112249\u003c\/p\u003e","brand":"Lizzie Collingham","offers":[{"title":"Default Title","offer_id":39581770121319,"sku":"","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0282\/6066\/3399\/products\/image_6b6d1bdb-f346-4090-aa23-13285bb5cb2c.jpg?v=1640612703","url":"https:\/\/www.shakespeareandsons.com\/products\/biscuit-the-history-of-a-very-british-indulgence","provider":"Shakespeare \u0026 Sons Buchhandel GmbH","version":"1.0","type":"link"}