Shop online & get books sent straight to your door

Shopping Cart

Your cart is empty

Continue Shopping

Elizabeth Falkner, Frankie Frankeny (PHT)

Cooking Off the Clock: Recipes from My Downtime


What do chefs cook for themselves when they get home and are faced with the same limits on space, time, resources, and costs as the rest of us? Cooking Off the Clock brings celebrity chef Elizabeth Falkner's culinary inspiration to a range of satisfying and eclectic full meals and quick snacks. With Falkner's imaginative approach to classic comfort food, Cooking Off the Clock reinvents at-home cooking and gives curious fans a peek into the off-hours culinary mind of one of America's top chefs.

Format: Hardcover
Published: in USA in 2012
Publisher: Random House Inc
Pages: 217
Language: English
ISBN 13: 9781607740308
ISBN 10: 1607740303

Please be aware that our website is updated weekly, and on occasion stock may vary from what is displayed. We will contact you the day of purchase in case of any delay on your order and you will be offered a refund or voucher if the timing doesn't work for you.

We're here to help

Can't find what you're looking for?

If the book you're after is not displayed on our website or is 'sold out' please feel free to contact us at or come into the store and we can let you know the cost of ordering it and expected arrival time.

Cooking Off the Clock: Recipes from My Downtime