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Michael Ruhlman

The Soul of a Chef

€8,95

The journalist-author of The Making of a Chef draws on his own love of good food to journey into the heart of the men and women whose goal is to serve perfect food, drawing on the collective experiences of three talented young chefs to reveal the dreams, goals, and ideas of great chefs.

Format: Hardcover
Published: in USA in 2000
Publisher: Viking
Pages: 371
Language: English
ISBN 13: 9780670891559
ISBN 10: 067089155X

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Within Germany: 3-5 working days
Within Europe: 7-10 working days

We currently only ship to countries in Europe and the United Kingdom. If you have a request for shipping to another area of the world, please contact us at shakespeareandsons@gmail.com.

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The Soul of a Chef

€8,95